Menus
STARTERS & SHARE PLATES
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CHILLED RAW OYSTERS*
accoutrements & choice of mignonette
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MARINATED CUCUMBERS
thai chili, cilantro, fish sauce, peanut
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JOHNNYCAKE
whipped honey butter, maple syrup, chives (optional jalapeño maple syrup)
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FRIED CALAMARI
green beans, sweet peppers, thai dipping sauce
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POK POK CHICKEN WINGS
marinated cucumbers
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ARANCINI
carnaroli rice, mahon, romesco, ricotta salata
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STEAMED MUSSELS
bouillabaisse broth, grilled baguette, lemon
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DUCK FAT FRIES
choice of 2 sauces: truffle, garlic aioli, spiced ketchup
SALADS & VEGETABLES
add grilled chicken-
LOLA ROSA SALAD
agra vinaigrette, maple pecans, apple, fennel
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CLASSIC CAESAR SALAD
romaine, endive, lemon, anchovy-garlic croutons
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ROASTED BEETS
pickled blackberries, mint, burrata, pistachio
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BUTTERNUT SQUASH A LA PLANCHA
brown butter, sage, parmesan, lemon, chili oil
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CRISPY BRUSSELS SPROUTS
mojo verde, ricotta salata, pepitas
PASTAS
add grilled chicken | add serrano peppers-
CARBONARA*
spaghetti, pancetta, parmesan reggiano, egg*
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LINGUINE POMODORO E VODKA
burrata, basil, mint, chili oil, toasted bread crumbs
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HONG KONG STYLE NOODLES
spicy pork, bok choy, peanuts
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GEMELLI VERDE
oishii shrimp, pomodorini, parsley, garlic, lemon, parmesan reggiano
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FETTUCCINE
butter, parmesan reggiano, black pepper, nutmeg
FISH & MEATS
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GRILLED PORK CHOP
roasted cabbage, olive tapenade
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CEDAR PLANK SALMON
saffron rice, cucumber-mint yogurt
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BYWATER BURGER
American wagyu, cheese, muffaletta giardiniera, duck fat fries
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GRILLED HALF CHICKEN
aligoté potatoes, roasted root vegetables, chicken jus
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MISO CHILEAN SEA BASS
yellow turnip purée, sautéed greens
DESSERTS
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BANANA CHEESECAKE
bavarian cream, graham cracker
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CHOCOLATE ESPRESSO CAKE
orange espresso buttercream, cardamom ice cream
Brunch
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JOHNNY CAKE
whipped honey butter, maple syrup, chives (optional jalapeño maple syrup)
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EGG SANDWICH
bacon, avocado, giardiniera, garlic aioli, American cheese
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LAYLINE HASH BROWNS
roasted garlic butter, chèvre, chive and parsley
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KAYANAS
soft egg scramble: tomato, cucumber, feta, mint, chili oil
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SPINACH & EGG*
sautéed spinach, feta, garlic, basmati, avocado, sambal
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MUSHROOM OMELETTE
crispy brussels sprouts, gruyere, caramelized shallots
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SMOKED SALMON OMELETTE
bok choy, asparagus, mahon cheese, grilled scallion
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EGGS BENEDICT*
LHP city ham, hollandaise, griddled tomato, asparagus
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LAYLINE BREAKFAST
two eggs, potatoes, country sourdough, choice of bacon or sausage
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BYWATER BURGER
American wagyu, cheese, muffaletta giardiniera, duck fat fries
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CARAMEL ROLL
chai spices, apple, pecan
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BELGIAN WAFFLE
maple ice cream, toasted pecans, powdered sugar
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FRENCH TOAST
orange, cinnamon, cognac whipped cream, maple syrup
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BUTTERMILK PANCAKES
blueberry compote, powdered sugar, maple syrup
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BANANA CHEESECAKE
bavarian cream, graham cracker
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CHOCOLATE ESPRESSO CAKE
orange espresso buttercream, cardamom ice cream
Cocktails
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BEESWAX SAZERAC
whiskey, beeswax, oakmoss, wormwood
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FOREST FLOOR MARTINI
vodka, spruce tips, pinecone bitters, rosemary vermouth
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CEDAR WOOD OLD FASHIONED
Whiskey, Aged Aquavit, Piloncilo + Cedar Wood
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BLACK NEGRONI SOUR
gin, aperitivo, vermouth, balsamic vinegar, squid ink absinthe
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EILY
Blanco Tequila, Rose, Guava, Lychee, Strawberry, Crème Fraîche, Valhrona Chocolate
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DILL & WHITE CHOCOLATE GIMLET
gin, dill weed, castronovo white chocolate, yuzu, sea salt, lemon oil
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COSMOJITO
Grey Goose L'Orange, Cranberry Oleo, Mint, Lime, Soda
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PALOMA GARIBALDI
patron silver, campari, fluffy grapefruit juice, lime
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LAYLINE ESPRESSO MARTINI
grey goose, averna amaro, fresh espresso, Mr. Black
Breakfast Cocktails
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HUGO SPRITZ
Cucumber, St. Germaine, Lime Vermouth, Prosecco
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CARAJILLO
Cold Brew, Espresso, Oat Milk, Licor 43, Chai Spices
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SEVILLE SPRITZ
Grey Goose L'Orange, Orange, Vanilla, Cardamom, Bubbles
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POMPELLO PALOMA
Vodka, Grapefruit, Pampelmouse, Licor 43, C02
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LAYLINE BLOODY MARY
Vodka, Cold Pressed Vegetables, Fennel, Snap Pea, Fresh Horseradish.